Monthly Archives: April 2010

Seven cases of Salmonella poisoning reported at Oregon restaurant

At least seven people are believed to have contracted Salmonella poisoning after eating at a Mexican restaurant in Oregon. According to a KTVZ-TV report, state and local officials in Roseburg, Ore., are investigating that many complaints from people who ate …

Read More

Soup, Sauce Mixes Recalled Due to Possible Salmonella Contamination

Oak Park, Michigan-based MiDAS Foods International has issued a recall of their Instant Beef Soup dry mix and Instant Beef Stroganoff sauce mix. The mixes have the potential to be contaminated with Salmonella due to the inclusion of previously recalled …

Read More

Two Hondurans Arrested for Importing Contaminated Cheese

Two Hondurans have been arrested on a criminal complaint, with charges of introducing adulterated food products into interstate commerce. Francisca Lopez and Jorge Alexis Ochoa Lopez imported four shipments of cheese from Nicaragua, three of which were contaminated with Staphylococcus …

Read More

FDA to Reconsider Turtle Sale Ban

A Louisiana judge has found the FDA’s failure to adequately address a 2006 petition to lift the turtle sales ban was arbitrary and capricious. The FDA has been remanded to reconsider the issue brought by the Independent Turtle Farmers of …

Read More

Ohio Reports E.coli Outbreak Similar to That in Michigan

The Columbus, Ohio Public Health Department is investigating an E.coli outbreak, where thirteen cases have been reported, five of which have been confirmed. Five cases reportedly locally have been confirmed as matching E.coli cases reported in Michigan. Doctors said the …

Read More

Texas company recalls Beef Trim products due to E. coli contamination

A Texas company is recalling more than 135,000 pounds of beef trim products because they may be contaminated with E. coli bacteria. According to a release from the Dept. of Agriculture, the following products are included in the recall: * …

Read More